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LoA Journal of Digital Marketing and Halal Industry Volume 3 Nomer 1 Tahun 2021 : “ PENGARUH PENERAPAN TOTAL QUALITY MANAGEMENT, SUPPLY CHAIN MANAGEMENT, DAN ORIENTASI KEWIRAUSAHAAN TERHADAP KINERJA OPERASI (Studi pada UKM Makanan di Kabupaten Wonosobo)

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dc.contributor.author Nur Latifah, Siti
dc.contributor.author Wijayanti, Wijayanti
dc.contributor.author Magiyanti Utami, Esti
dc.date.accessioned 2021-02-09T08:01:21Z
dc.date.available 2021-02-09T08:01:21Z
dc.date.issued 2021
dc.identifier.uri http://repository.umpwr.ac.id:8080/handle/123456789/4395
dc.title LoA Journal of Digital Marketing and Halal Industry Volume 3 Nomer 1 Tahun 2021 : “ PENGARUH PENERAPAN TOTAL QUALITY MANAGEMENT, SUPPLY CHAIN MANAGEMENT, DAN ORIENTASI KEWIRAUSAHAAN TERHADAP KINERJA OPERASI (Studi pada UKM Makanan di Kabupaten Wonosobo) en_US


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